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The Vegg

About Us

Our Story

Rocky Shepheard loves the rich flavor of eggs. But after learning about the treatment of chickens and the health risks of consuming all that cholesterol, the Pennsylvania native adopted a plant-based diet. Not wanting to miss out on his favorite food, Rocky set to work on years of research to develop the perfect, all-natural, cholesterol–and–cruelty–free egg yolk. After many trials, it’s our pleasure to introduce The Vegg! We hope you love it as much as we do.

Our Values

The Vegg is committed to producing delicious, healthy, plant-based foods to satisfy all your eggy cravings without ever using any eggs.