What is The Vegg Baking Mix? The Vegg Baking Mix is a 100% plant-based egg replacement for baking. Using only natural ingredients, we have created a product that simulates the function and taste of eggs for baking. It is great for quiches, cakes, cookies, muffins, challah bread and much more. Create your favorite baked recipes and experience the exceptional flavor of eggs in your baked goods, all without the cholesterol, allergens, and cruelty to animals. nutrition-facts The Vegg Baking Mix uses only 100% plant-based ingredients.
CONTAINS VITAMIN B12
A GOOD SOURCE OF VITAMIN A
Ingredients: Pea Protein Isolate, Fortified Nutritional Yeast (dry yeast, niacin pyridoxine, hydrochloride, riboflavin, thiamin hydrochloride, folic acid, B12), Xanthan Gum, Sodium Alginate, Guar Gum, Black Sea Salt, Beta Carotene.
Allergy: Made in facility that handles Wheat, Egg, Milk, Fish, Soy, Shellfish, Sesame, Tree nuts and Sulphites. Check out our Frequently Asked Questions or learn how to start cooking with these incredible products!